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How can I buy Goodin's Family Farm

Organic Grass Fed Grass-Finished Beef

Bulk Buys
How it works

A $200 deposit is due at time of order. We will email a cut sheet or be happy to fill one out over the phone for you.  Appointment will then be scheduled for pick up at an inspected processing facility. All meat comes in vacuum sealed packaging. Call 513-987-7328 to place your order or check for availability. 

  • Whole Cow

    • $5.70lb hanging weight price INCLUDES processing. Yes, you read that correctly there is no extra charge for processing it's all included. 

    • You may specify how you would like your meat cut and packaged. For example, you may want the brisket, or you may want the brisket ground into burger. 

    • Typically, a whole cow is 540 to 630lbs (Hanging weight is the weight after the animal has been slaughtered, but before the meat has been cut up and the bones removed.) This yields 60-70% packaged meat, which is between 350 - 430lbs.

  • ​Half Cow

    • $5.80lb hanging weight price INCLUDES processing. Yes, you read that correctly there is no extra charge for processing it's all included.

    • You may specify how you would like your meat cut and packaged. For example, you may want the brisket left whole or you may want the brisket ground into burger. 

    • Typically, a whole cow is 270 to 330lbs (Hanging weight is the wight after the animal has been slaughtered, but before the meat has been cut up and the bones removed.) This yields 60-70% packaged meat, which is between 175 - 215lbs.

  • ​1/4 Cow

    • $5.90lb hanging weight price INCLUDES processing. Yes, you read that correctly there is no extra charge for processing it's all included. 

    • You may specify how you would like your meat cut and packaged. For example, you may want the brisket left whole or you may want the brisket ground into burger. 

    • Typically, a whole cow is 135 to 165lbs (Hanging weight is the wight after the animal has been slaughtered, but before the meat has been cut up and the bones removed.) This yields 60-70% packaged meat, which is between 88 - 108lbs 

Beef Boxes
How it works

We have put together several beef boxes to choose from. These boxes can be purchased online at the farm store. We have several drop off locations available (click here to view our drop off locations) and can arrange for delivery to your door. Want to make your own beef box? All cuts can be purchased individually. Call and place your order today 513-987-7328. 

  • 25lb Premium Ground Beef Box

    • Cost - $200.00

  • 50lb Premium Ground Beef Box

    • Cost - $375.00

  • 25lb Premium Steak & Beef Sampler

    • Cost - $275.00

    • Includes 12lb's of premium ground beef and 13lb mixture of roasts & steaks. 

Individual Cuts
How it works

All cuts are delivered weekly to our drop off locations (click here to view our drop off page) or can be picked up at the farm. Please call ahead 513-987-7328.

  • 1lb of premium ground beef - $8.50 lb

  • Chuck & Rump Roasts - $10.50 lb

  • Sirloin Tip Roast - $12.50 lb

  • Sirloin Steak - $14.50 lb

  • Ribeye Steak - $19.50 lb

  • New York Strip Steak - $20.00 lb

  • Filet Mignon - $22.50 lb

  • Cube or Stew Beef - $8.75 lb

  • Brisket - $15.00 lb

Delivery to your door is now available. Call or text for details 513-987-7328

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When you buy our beef, you take a bite out of history. 

Facts about our Red Devon Cattle 

Red Devon is the oldest breed of cattle in the United States coming to America almost 400 years ago on the ship Charity, first serving the Pilgrims.  Known as a heritage breed they were originally used for work in the fields, milking and providing meat for the table.  They have a docile temperament, and are adaptable to many environmental conditions.  They are shorter in stature than most breeds, but broad in build. The smaller stature lends to their ability to be efficient foragers and not needing grain for sustainability.  This breed does not have the influences of grain in its genetics and doesn't have the predisposed need for grain.  Our cattle are raised strictly on a forage only diet of pasture and hay without the use of growth or other hormones, steroids, and without antibiotics.  Red Devons have an uncanny ability to finish and marble well on grass giving them excellent flavor quite unlike most grass fed beef. 

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Health Benefits of Grass Fed Grass Finished Beed

01

Omega 3s

Beef from grass-fed grass-finished beef naturally contains more omega-3 fatty acids than from grain-fed cattle (3X's as much) according to Texas A&M University animal science.

02

Heart Health

Some studies show that omega-3s may help lower your risk for: 

Cardiovascular disease 

Sudden death caused by an abnormal heart rhythm (arrhythmia) 

Blood clots

According to the Cleveland Clinic

03

Beyond Heart Health

Omega-3s may help lower your risk of developing some forms of cancer, including breast cancer. Alzheimer's disease, dementia and age related macular degeneration (AMD).

Accoring to the Cleveland Clinic

Calling ALL Homesteaders!

We sell A2A2 Jersey Cows, Heifers and Steers. Bloodlines available that have been tested negative for Bovine Diseases, TB (tuberculosis), Bangs (Brucellosis), BVD (bovine viral diarrhea), Johne's, Q Fever, BLV (bovine leikosis virus), Neosporosis, Lepto. CALL FOR AVAILABILITY. 

Questions? 

Call us and talk to a real person!

513-987-7328

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